Cup Noodle (tempura udon)
I've always preferred udon over ramen. My brother prefers ramen over udon. It was a whole thing in our family. So even though this is just an instant version...
I've always preferred udon over ramen. My brother prefers ramen over udon. It was a whole thing in our family. So even though this is just an instant version of udon, I still crave this more often than I eat instant ramen.
Just put in the seasoning powder and add hot water to the line and let it sit for 5 minutes. When it's done, add the tempura cookie on top and it will melt into tempura bits. Don't forget the togarashi. Why eat udon if you're not going to add togarashi?
Disclaimer: This isn't udon that's going to change your world (and good udon in Japan certainly will) but it's great for those times when you're hungry and you want a meal that will hug you from the inside.
Contains bonito (fish), mackerel, wheat, soy.
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Local delivery is free on orders over $75, otherwise we charge a $10 delivery fee.
Delivery times are available Tuesday-Sunday, from 11am to 7pm.
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Free scheduled pickups are available from the Fulamingo Kitchen, as well as from our friends at Cargo or Colibri!
Just select "Store Pickup" at checkout, and choose your pickup location. Then, choose a pickup date and time.
Cargo, 81 SE Yamhill St.
Open for pickups 11am-5pm, Friday-Saturday. 1pm-5pm on Sunday.
Colibri Flowers and Plants, 1454 NE Prescott St.
Open for pickups from Noon-6pm, Wednesday-Saturday, and 1pm-5pm on Sundays.
Wellspent Market, 935 NE Couch St.
Pickups from Noon-6pm, Wednesday-Sunday.
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