Bonito Flakes - garnish
Katsuobushi (bonito flakes) from our very own Forest Grove! Yamaki is a 100+ year old highly esteemed katsuobushi company based in Ehime, Japan, and they rec...
Katsuobushi (bonito flakes) from our very own Forest Grove! Yamaki is a 100+ year old highly esteemed katsuobushi company based in Ehime, Japan, and they recently opened up a facility in Forest Grove, Oregon.
This is skipjack tuna that's been dried, smoked, and then shaved for easy use. This is a fine cut, 'ito-kezuri', and should be used as garnish (not for making dashi). The cut of these bonito flakes will add a cool, almost crunchy texture in addition to imparting that umami-rich bonito flavor.
Yamaki is committed to bringing quality katsuobushi to the US market, and we're all about it!
1.06 oz (Not too large of a bag, but not tiny either. The bag is resealable too!)
Gluten-free, Soy-free. Pescatarian.