Ponzu is a classic Japanese condiment; it's a citrusy, vinegary soy sauce. If this isn't one of your pantry staples, you're really missing out! This one is ...
Ponzu is a classic Japanese condiment; it's a citrusy, vinegary soy sauce. If this isn't one of your pantry staples, you're really missing out!
This one is made by Mizkan, my favorite of the industrial producers. I love to dip crab in it, but it's great with all fish, and quite frankly, good on everything! Add a dash to salad dressing? Yes please! Drizzle it over salmon and avocado? Uh huh! Pour it over a sunny side up egg on rice? Oh yeah! Sauté up some mushrooms with bacon and finish with butter and ponzu and you'll see why we're all obsessed with ponzu.
Aji-Pon: bringing lovers together, as seen on Terrace House ;)
12 fl oz
Contains soy, wheat
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