A super popular snack in Japan. These are potato sticks, kind of like fast food french fries. The potatoes are steamed, mixed with flavoring, and then fried ...
A super popular snack in Japan. These are potato sticks, kind of like fast food french fries. The potatoes are steamed, mixed with flavoring, and then fried into sticks. Their texture is super crunchy and addicting!
Original, aka Salad: I love Japanese 'salad' flavor. It's not too salty and a little herbaceous. Flavored with carrot and parsley.
Umami Seaweed: Salty with that nori umami! (Seaweed flavored treats are my absolute favorite).
Hokkaido Butter: Not too salty but very buttery! (Hokkaido dairy is prized because it comes from free-range cattle that produce rich and delicious milk that is left unenriched).
Double Cheese: Not cheesy by American standards, but the Cheddar and Sour Cream add a light, tangy counterpoint to the richness of the potato.
2.05 oz (the bag looks small, but the potato sticks are denser than potato chips)
Original, Hokkaido Butter, & Double Cheese: Vegetarian and gluten-free. Contains milk, soy.
Umami Seaweed: Pescatarian. Contains wheat, fish, milk, soy.
These are made in a facility that also processes crustaceans and tree nuts.
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