This is one of those funny Japanese takes on western foods and it's definitely a guilty pleasure of mine. Mentaiko Pasta is spaghetti noodles tossed with spi...
This is one of those funny Japanese takes on western foods and it's definitely a guilty pleasure of mine. Mentaiko Pasta is spaghetti noodles tossed with spicy cod roe and although it sounds weird, it's so dang tasty. It's fishy, salty, and the texture of the cod roe is like grated cheese. If it sounds too weird for you, it probably is, but don't worry, more for me.
Directions: Make spaghetti noodles. Pour contents of the pouch over noodles. Mix the sauce into the noodles.
PS My chef friend likes to use these packets to make sauces for salmon. Yeah, that's a pretty killer idea.
1.65 oz (Contains two satchels of sauce)
Contains fish, wheat, soy
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Local delivery is free on orders over $75, otherwise we charge a $10 delivery fee.
Delivery times are available Tuesday-Sunday, from 11am to 7pm.
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Free scheduled pickups are available from the Fulamingo Kitchen, as well as from our friends at Cargo or Colibri!
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Cargo, 81 SE Yamhill St.
Open for pickups 11am-5pm, Friday-Saturday. 1pm-5pm on Sunday.
Colibri Flowers and Plants, 1454 NE Prescott St.
Open for pickups from Noon-6pm, Wednesday-Saturday, and 1pm-5pm on Sundays.
Fulamingo Kitchen, 2256 N. Albina St. (Look for our banner outside the Gotham Building, and call or text when you arrive. We'll bring out your order.)
Pickups from 10:30am-1:30pm, Wednesday-Sunday.
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