Shoyu - organic
Organic shoyu (soy sauce) brewed by Kikkoman. Kikkoman is an industrial producer of shoyu, but they are committed to brewing, fermenting, and aging their sh...
Organic shoyu (soy sauce) brewed by Kikkoman. Kikkoman is an industrial producer of shoyu, but they are committed to brewing, fermenting, and aging their shoyu (instead of hydrolyzing it with acid, as many soy sauce makers do).
This particular shoyu is brewed in Japan using water, organic soybeans, organic wheat, and salt. It's a nice-sized bottle and is a great option for shoyu for your pantry.
25.4 fl oz
contains wheat, soy
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