This delicious drinking vinegar mix is a combination of apple cider vinegar and fresh yuzu juice. It's concentrated, so you'll want to mix it by at least a 1:1 ratio. We mix it with water, soda, and even sake and hard alcohol. It makes great cocktails! (We've got a nice and simple cocktail recipe down below.) We tend to dilute it even farther than 1:1 because we really like it when it's light and mellow. Each bottle has 16oz.

Yuzu is a citrus that is widely used in Japanese cooking and tastes like a cross between a lime and a grapefruit. It's refreshing, like a floral lemonade.

Kuze Fuku & Sons is a Japanese family business that originated in Tokyo and has recently opened a farm and a production facility in Newberg, Oregon. They make instant dashi pouches, jams, dressings, fruit drinking vinegars, and beverage mixers. Their goal is to produce gourmet culinary products, with ingredients sourced from Oregon producers and made in traditional Japanese ways.

Now, for a Cocktail recipe: 

2oz Vodka or Gin
1oz Yuzu Drinking Vinegar Concentrate
Soda Water

Get a highball glass and fill it with ice, pour in the vodka and the concentrate, top with soda, and stir gently. Garnish with a lemon wedge or fresh grapes. Kanpai!

Vegan, gluten-free, soy-free.